Picture the best chocolate milk you’ve ever had, but without dairy or refined sugar. I'm made from House Almond Milk that's been blended with raw cacao powder and ground maca root.
Grown in the mountains of Peru, maca root is a great source of vitamins, minerals, and enzymes, and it lends me a nutty, decadent quality; my cacao contributes chocolateyness, fibre, and antioxidants. That’s me in a nutshell: irresistible in the moment, with long-lasting perks. Mmm.
Raw Cacao Is Surprisingly High in Fibre and Antioxidants, and Unsurprisingly High in Yumminess
Maca Contains B Vitamins, Minerals, Protein, and Fibre
I'm Rich in Fibre and Vitamin E, and I Contain Protein and Good Fats to Keep You Going
|Total Fat 20 g||31%|
|Saturated Fat 2.5 g||13%|
|Trans Fat 0 g|
|Cholesterol 0 mg||0%|
|Sodium 40 mg||2%|
|Potassium 400 mg||11%|
|Total Carbohydrate 21 g||7%|
|Dietary Fibre 8 g||32%|
|Sugars 10 g|
|Protein 9 g|
*Percent Daily Values are based on a 2,000 calorie diet.
This nut milk is raw and unpasteurized.